Ottavo Giorno/Day 8

Catanzaro and Maida

• Breakfast / Colazione.

• Depending on the group’s interest, the morning is reserved for a traditional Cooking Class. You will learn how to prepare several Calabrese dishes you can replicate at home OR we will have Lunch / Pranzo at the Michelin-star restaurant in Catanzaro.

• Brief stop in Catanzaro Lido for a walk on the promenade.

• In the afternoon, we will visit an Azienda Agricola, where the family cultivates olive groves, orchards, citrus groves, and vegetable gardens and looks after animals with a constant commitment to quality and sustainability.

• Dinner / Cena on your own at Popillia or take a taxi to Pizzo for a gelato and evening stroll.